Monday, February 7, 2011

Slow Cooked Cranberry Pork Roast

This was a really tasty and easy dish to make!

Slow cooked Cranberry Pork Roast.
4-6 lbs Pork Loin. (browned on all sides)
1 can whole berry cranberry sauce.
3/4 cup sugar.
3/4 cup cranberry juice.
1 tsp ground mustard.
1 tsp ground pepper.
1 tsp ground cloves.
Mix ingredients and pour over pork in a 5 qt slow cooker.
Cook 6-8 hours on low.

mix 1/4 cup water and 1/4 cup cornstarch.
Remove roast from cooker, transfer liquid to pan on stove. Add cornstarch/water and cook until thickened.
pour over pork slices.

1 comment:

  1. I made a simular recipe last night, yours looks delicus